Sweet Endings

Our Dessert menu changes nightly.

Desserts


Espresso Crème Brûlée $12

a classic Custard infused with Espresso; topped with a layer of caramelized Sugar

Amaretto Cheesecake $12

creamy Cheesecake made with Amaretto topped with Almonds and Caramel served; with Amaretto Chocolate sauce and Chantilly

Snickers Bar $12

flourless Chocolate Cake topped with Caramel, Pecans and Chocolate Ganache, served with whipped Cream and Shortbread Cookie crumbs

Bourbon Ginger Pear Clafoutis $12

thinly sliced Pears and minced Ginger soaked in a smoked Maple Bourbon and baked in a slightly sweet Crêpe batter; served with Chantilly and dusted with powdered Sugar 

Pâte à Choux $12

Profiteroles filled with Vanilla Ice Cream; topped with our house made Chocolate Amaretto sauce and toasted Almonds

Blue Moon Sorbet $10

Lemon Zest

 Wilcox Dairy Ice Cream $10

Chocolate | Vanilla | Sea Salt Caramel I Vegan Blueberry Swirl

Served with Gluten-Free Chocolate Brownie Bits

After Dinner Sips


Hennessy XO

Remy VSOP

Grappa or Cognac

Hennessey VS

Grand Marnier

Calvados, Boulard

Framboise Eau de Vie, Trimbach

Warre’s Port, 2004 Late Bottled Vintage

Prieuré d’Arche Sauternes

Vermont Roasted Mountain Grove Coffee


Vienna Roast
Caffeinated or Decaf

Selection of Tea Forté : Herbal, Green, and Black Teas

Espresso

Cappuccino

International Coffees
Vienna Roast with choice of Liquor, served with fresh whipped Cream