This Menu is not available on Saturday nights, Holiday periods or very busy special time periods 


A Sampling of our Bistro Menu

Price of Entrees includes seasonal field greens with Balsamic Vinaigrette and crumbled Blue Cheese

Entrées

Grilled Sirloin Strip Steak – $26

hand cut USDA Choice Western Beef…grilled to your specification, garnished with a slice of Garlic-Herb butter and offered with hand cut french fries and vegetable of the day

Maine Crab Cakes – $25

delicately flavored, shredded and lump Maine Crabmeat combined with Bread Crumbs, Mayonnaise, Scallions and Herbs; sautéed and offered with our Tartar Sauce, Rice Pilaf and Vegetable of the day

Poached Salmon – $24

Faroe Island Salmon fillet perfectly poached, offered with Lemon Basil Aioli, Sweet Pea Risotto

Pork Schnitzel – $22

Pork Loin fillet dredged in Flour and Egg, lightly coated with Panko Crumbs then sauteed; offered with Caper Butter Sauce, Vegetable of the day and Rice Pilaf

Chef Lyda’s Grandmother’s Meatballs – $20

yes, the best meatballs you will have are these, made with Beef, Pork and Veal; served on Linguini with our Marinara Sauce and a side of Garlic Ciabatta Bread

Roasted Chicken – $20

half Chicken, semi-boneless, roasted and offered with Peach Sauce and our refreshing Slaw of Napa Cabbage and fresh Fennel

** Risotto Cakes – $20

freshly simmered Risotto with Onion, Bell Pepper, Zucchini and Summer Squash; coated with Panko Crumbs and baked with Mozzarella Cheese… served with our Marinara Sauce and Vegetable of the day

**available as vegan and / or gluten free

Sesame Seared Vermont Tofu – $20

offered with Thai Ginger Sauce, spicy Asian Penut Noodles, Wasabi, pickled Ginger and Vegetable of the day

 Pizza  – $16 (salad not included)

( gluten free crust available upon request)

*Extra toppings are $2.00 each*

Margherita

 Tomato Sauce & Mozzarella Cheese

Pepperoni

Tomato, Mozzarella & Pepperoni

Salsiccia

Tomato, Mozzarella & Italian Sausage

Primavera

Tomato Sauce, Mozzarella, Portobello Mushrooms, roasted Red Peppers & Artichoke Hearts

Greek

fresh Roma Tomatoes, Extra Virgin Olive Oil, Garlic, Feta Cheese, Olives & Oregano

Pizza Bianca

Extra Virgin Olive Oil, Garlic, Mozzarella, fresh Spinach & Feta

Extras – $7 each:

Cup of Soup du Jour

Hand Cut French Fries

Vermont Cheese Mini Plate

Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.